$50pp | WHIPPER SNAPPER DISTILLERY

Three Old Fashioneds, each highlighting Whipper Snapper’s Wheat, Rye and Single Malt whiskies. Discover how bitters, sweeteners and garnishes transform each spirit in this self-paced tasting experience.

$18 per drink | CURATE

Four art-inspired zero alcohol cocktails at Curate, including the Starry Night Martini, Girl with Balloon, Mona Lisa Elixir and Cubist. No hangovers, just head turners. Available daily throughout August for a creative, alcohol-free experience.

$59pp | ARCHIE BROTHERS

A playful brunch experience with bottomless drinks, unlimited fries and a duo of tacos, plus a one-hour arcade game card. Bold flavours and nostalgic fun come together in a lively, all-in group setting.

$79pp | THE RECHABITE

Three premium gin martinis paired with three considered courses at The Rechabite. A long, unhurried Saturday lunch exploring aperitivo to dessert, in collaboration with Cinzano, The Botanist Gin and other friends of the martini.

$69pp | LONG NECK

A relaxed waterfront experience with share- style dishes and three selected drinks per guest, including wine, beer and a house spritz. Set against Swan River views, it’s designed for casual catch-ups and group occasions.

$29pp | ESPRESSO & PROSECCO

Italian aperitivo in the city: a house-made plate of meatballs or arancini paired with a spritz in one of six signature flavours. Slow down, sip and savour the moment Italian style.

$60 per package | THE HERITAGE WINE BAR & RESTAURANT

Two glasses of Sittella 2019 Grand Vintage ‘Marie Christien Lugten’ paired with six freshly shucked oysters. An old-school pairing, done the Heritage way, celebrating classic indulgence with refined flavours and a timeless approach.

$24 per drink | 18 KNOTS ROOFTOP BAR

Become the creator of a bespoke G&T at 18 Knots. Choose from three regional gins, select your garnish and finish with Fever-Tree tonic. A personalised ritual set against sweeping rooftop views, designed for relaxed, elevated sipping.

$89pp | STORIES ROOFTOP

Two hours of bottomless cocktail jugs, bubbles and wine, paired with winter share plates. Each table requests songs, DJs curate and mix live throughout the session. The best Saturday afternoon you'll have all month.

$50pp | WINSTON SMALL BAR

Indulge in two signature cocktails and two house-made aperitifs or digestifs. Sweet, sour, stiff or surprise, your call. Designed for two and made for lingering, this is a relaxed tasting experience built around choice and connection.

$26 per cocktail pairing | HENO & REY

Roll the dice at Heno & Rey and let fate choose your cocktail. A spritz, martini or margarita paired with a nostalgic snack, in one-hour sessions. A playful, chance-driven drinking experience.

$30pp | THIRD SPACE LOUNGE BAR

A four-whiskey flight from Whipper Snapper Distillery, featuring Upshot Bandit to Rainbow Corn. Enjoy a guided tasting experience with insight into each pour, plus take-home tasting notes to continue the journey.

$30pp | BE MERRY

A tasting paddle of three cocktails featuring Bare Bones Distillery’s Vodka, Gin and Triple Sec, alongside a first-look taster of their unreleased Moonshine. A unique opportunity to explore signature spirits and something new.

FROM $39pp | ANZAC HOUSE RESTAURANT & BAR

A relaxed Whipper Snapper whiskey tasting including three 15ml pours with chocolate, guided tasting notes and brand stories, plus optional food pairings. Plus enjoy Happy Hour specials every Friday. Every visit supports veterans.

$45pp | MÁS VINO

A self-guided tequila flight at Más Vino featuring Volcan Blanco, Cristalino and X.A., paired with cassava root chips. A considered introduction to one of Mexico’s great distilleries, designed for sipping, learning and discovering layered complexity.

$69pp | SMALL PRINT

Four petite cocktails paired with four Sue Lewis Chocolatier pralines. Choose one cocktail and let Small Print select the rest. A playful tasting experience where boozy depth meets handcrafted chocolate craftsmanship in perfect balance.

$55pp | GOODY TWO’S

A curated tasting of five premium sakes, each paired with complementary bites. Guided by in-house experts, this midweek experience offers a refined yet approachable introduction, balancing flavour, discovery and relaxed sophistication.

$70pp | LUPE’S CERVECERIA

A tasting flight of three mezcals at Lupe’s, paired with tacos for sharing. Guided tasting notes lead you through each pour, creating a relaxed, flavour-led experience built for sipping and sharing.

$75pp | THE STANDARD

A hands-on cocktail masterclass led by The Standard's award-winning bar team. You'll learn three classic styles: a highball, a daisy and a sour. The best part? You drink what you make.

From $25pp | AURORA ROOFTOP BAR

Step through the looking glass into a world delightfully undone. Three interactive cocktails inspired by Alice in Wonderland see flavours twist and transform, each unfolding like a chapter in a curious, dreamlike journey of wonder, mischief and indulgence.

$69pp | MISS CHOW’S ON THE TERRACE

A one-hour cocktail masterclass at Miss Chow’s. Shake a Mango Mojito and Strawberry Martini under the guidance of the bar team, paired with a trio of chef’s dumplings. A hands-on, flavour-filled session for cocktail lovers.

$129pp | TERRARIUM PERTH

Three Wednesday whisky dinners each featuring: Scotland's Single Cask Nation (12 Aug), Kentucky's Penelope (19 Aug) and Tasmania's Hellyers Road (26 Aug). Up to six pours plus a long-table share feast.