A relaxed, share-style dining experience at The Island Brewhouse, perfect for large groups.
Begin with freshly baked beer focaccia and flatbread with your choice of dips - burnt carrot hummus, Arabic fava bean, or Spanish romesco. Move into generous shared mains, including slow-braised Wagyu bolar blade with black pepper jus, crispy free-range chicken with hot honey glaze, rosemary-salted duck fat potatoes, charred greens and a fresh garden salad.
Ideal for celebrations, work lunches and weekend gatherings around comforting food, quality produce and waterfront views.
