PLATEFUL PERTH

Feast your senses

Perth's favourite month of dining is back this August, bringing together exclusive offers, one-off events and unforgettable dining experiences across the city.

From long lunches and after-work drinks to chef collaborations, premium feasts and incredible value offers, there's something for every appetite.

Across four weeks, explore more than 90 exclusive offers and events at over 80 of the city's most loved venues.

  • Table with bowls of dumplings, rice, lettuce cups and meat. with chopsticks

    Duck & Pinot

    $149pp | LONG CHIM

    Enjoy a three-course lunch plus Australian Pinot Noir in Long Chim’s smoky and spicy basement.

  • Cocktails, whiskey bottle and plates of food on table outside

    The Whiskey Experience

    $110pp | MISS MI

    Southeast Asian flavours meet Western Australian whiskey in this one-night-only dinner. Across four courses, each dish is paired with a Whipper Snapper cocktail or signature pour, creating a bold and memorable experience from first sip to last bite.

  • Burger with onion rings, melting cheese and chips with sauce

    Burger Bonanza

    $23pp | THIRD SPACE LOUNGE BAR

    Sink your teeth into a fully loaded burger stacked with beef, bacon, onion rings and all the trimmings, served with a side of hot chips. Big flavour, no compromises.

  • Bowl of tomato soup, toasted bread and a burger bun

    A Rustic Pair: The Italian's Lunch

    $25pp | JULIO’S ITALIAN

    Simple, satisfying and unmistakably Italian. Enjoy a hearty minestrone with parmesan croute and your choice of toasted panini. Add a glass of sparkling, wine or beer for $5.

  • Water side dining table with plates of fish and meat

    Grand Voyage

    $98pp | REEL KITCHEN

    Sail through the flavours of France and the Mediterranean with a three-course menu showcasing premium WA produce. From grilled scallops à la Normande to elegant seasonal mains and a decadent dessert, this is winter dining with a distinctly European flair.

  • Open steak sandwich and empanadas

    Roraima Lunch

    From $45pp | ANGEL FALLS GRILL

    A limited-edition Venezuelan lunch experience for Plateful Perth. Choose one, two or three courses, each including a selected drink, and discover the bold, generous flavours of Angel Falls Grill in a refined take on traditional cuisine.

  • Hotel room with city views

    City Escape

    $239 per night | TRIBE PERTH

    Relax into an overnight stay for two, including welcome drinks, continental breakfast and a late checkout. A simple, stylish reset in West Perth, designed for switching off and easing into the moment.

  • Hotel room with winter themed cocktails on bed with city views

    Winter Nights & City Lights

    From $269 per night | IBIS STYLES EAST PERTH

    Turn a night out into a winter escape with an overnight city stay, mulled wine on arrival and a $100 dining experience at Eastside Social where elevated dining and effortless comfort create a complete gourmet retreat.

  • Cocktail being poured into a glass on a bar

    Date Night Moves

    $50pp | WINSTON SMALL BAR

    Indulge in two signature cocktails and two house-made aperitifs or digestifs. Sweet, sour, stiff or surprise, your call. Designed for two and made for lingering, this is a relaxed tasting experience built around choice and connection.

  • Glases stacked in wooden holder with neon signs in background

    Bare Bones Showcase Session

    $30pp | BE MERRY

    A tasting paddle of three cocktails featuring Bare Bones Distillery’s Vodka, Gin and Triple Sec, alongside a first-look taster of their unreleased Moonshine. A unique opportunity to explore signature spirits and something new.

  • Lamb shank and a bottle of red wine overlooking the river

    Bayside's Winter Warmer

    $25pp | BAYSIDE KITCHEN

    Nothing says winter quite like a slow-braised lamb shank and a glass of Ironcloud red wine. Set against Swan River views, this comforting seasonal special showcases Western Australian produce at its finest.

  • Slider burgers, chips and a glass of beer

    The Swan Slider Trio

    $18pp | IVY & JACK

    Three sliders, three flavours and one very satisfying lunch. Beef, chicken and fish are paired with a refreshing drink for a quick and easy city feed packed with variety.

DUCK & PINOT

1 August | Long Chim | $149pp

Enjoy a three-course lunch with Australian Pinot Noir in Long Chim’s smokey and spicey basement.

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THE WHISKEY EXPERIENCE

7 August | Miss Mi | $110pp

Bold southeast Asian flavours take centre stage with Miss Mi’s four-course dining experience, expertly paired with premium Whipper Snapper Distillery whiskey.