L'Expérience du Chef

Name: L'Expérience du Chef Matilda Bay Restaurant | Plateful Perth — Plateful Perth
Start: 2026-08-01T11:00:00+0800
End: 2026-08-31T17:00:00+0800
Location: Matilda Bay Restaurant

Saturday 1 August 2026 11:00 am
Monday 31 August 2026 5:00 pm

Matilda Bay Restaurant 3 Hackett Drive Crawley, Western Australia, 6009 Australia (map)

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L'Expérience du Chef – Matilda Bay Restaurant

DAILY | MATILDA BAY RESTAURANT

Matilda Bay returns for a fourth year with Plateful Perth, this time taking diners on a journey to France. Executive Chef Troy Melia has curated an indulgent four-course menu centred on the classics.

Start with a delicate beef tartare with caper, chive and beetroot crisp, move into a bouillabaisse with prawn, mussel, clam, tomato and orange. For mains, a confit Wagin duck cassoulet with Toulouse sausage, white bean and smoked bacon and finish with a Valrhona chocolate mousse, Cognac caramel and poached pear. Optional wine pairings can be added to enhance the dining experience.

A four-course French-inspired dining journey, showcasing classic techniques, indulgent flavours and considered pairings across a refined, seasonal menu.