FRI & SAT | MISS CHOW’S ON THE TERRACE

Indulge in a shared Yum Cha banquet packed with flavour and tradition. Designed for groups of four, the menu features 12 mouthwatering dishes including WA lobster and prawn siu mai, duck dumplings, golden fried rice, and a sweet finish of mango pudding and Portuguese egg tart. It's the ultimate weekend feast.

$55pp for 4+ people

12 dishes per table designed for groups of 4+ people. Minimum booking of 4 people required.