Escape to the Amalfi Coast every Saturday in August. Indulge in a seafood-inspired menu that transports you to the Italian coastline, with dishes like Tagliolini with calamari and nduja, and Spaghetti with prawn butter. Perfectly paired wines from Sardinia, Sicily, and beyond complete the experience, while seafood from Kailis Bros Leederville ensures the freshest taste. Let the flavours of Italy sweep you away in this coastal culinary journey.
