Le Vietnam's bánh mì special returns for Plateful Perth, with fresh takes built around the best local WA produce.
Expect a bánh mi, a drink and a side, all for $20. The protein rotates weekly depending on what's in season and what's at the market, from Linley Valley pork to Margaret River Wagyu, Amelia Park lamb or wild mushrooms for the vegans. All tucked into house-made bread alongside local veg.
Available Monday to Friday from 10am to 3pm throughout August, while stocks last, which usually isn’t long. A fresh, fast favourite that rewards those who get in early.
