Warm up your August at Bayside Kitchen with a hearty braised lamb shank in a rich Ironcloud Shiraz sauce with rosemary, garlic and cherry tomatoes, paired with a complimentary glass of Ironcloud red wine, all for $25.
Ironcloud is a boutique single-vineyard label from the Ferguson Valley, WA, making this pairing a true taste of Western Australia. Enjoy it with views over the Swan River at Matilda Bay, one of Perth's most-loved waterfront dining spots.
No bookings required. The perfect excuse to pull up a chair by the river and treat yourself.
